Grass Fed 1/2 Body Beef Pack ( half a cow) 110-140kg

CUTS AND QUANTITIES PER (kg) FOR A SIDE OF BEEF

$1350 including refrigerated delivery to your door!

Beef Cut. Qty (kg)

Flank Steak 0.654

Fillet Steak 1.1

Rump. 3

T-Bone 5.2

Porterhouse 2.8

Topside 6.6

Gravy Beef 1.7

Silverside 5.86

Round 2.56

Osso Bucco 3

Bolar Roast 3.2

Chuck 3.85

Brisket 5.4

Scotch Fillet 1.5

Beef Ribs 2.2

Burger, Sausages and Meatballs 13kg

Premium Mince 18kg

Bones 23.3

 

Total “Meat” (kg) 79.624

Total Weight Includng Bones 102.924kg